10th Anniversary Barrel-Aged Imperial Stout 750ml
Brewed in celebration of our 10th Anniversary, this sumptuous, limited-edition Imperial Stout is made with a blend of dark malts, black treacle and demerara sugar. Aged in Speyside Scottish whisky barrels, to impart notes of dark fruits, vanilla and oak and decanted into a beautiful, ceramic 750ml sharing bottle.
A very special, limited-edition run brewed on 22/12/2020 at 10% ABV, to mark our 10 years of brewing.
Made with barley and oats which contain gluten.
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